Ho Ho Ho and a tale of Castlecary
Ho Ho Ho and a tale of Castlecary. Well how did we get to the end of October so quickly ? It is really scary how time is flying past at...
Ho Ho Ho and a tale of Castlecary. Well how did we get to the end of October so quickly ? It is really scary how time is flying past at...
Another night another tasting, it is a Saturday night (October 24th 2009 to be exact) and it is the three Whisky Boys down round the table, tasting glasses, mini oatcakes, fresh...
It is always a nice evening when the three Whisky Boys get together and have a tasting, and tonight (Thursday 22nd October 2009) is no different. Our choice of drams this...
Whisky Recipe – Glazed Fillets of Sole with Whisky Sabayon Serves 4 Ingredients 4 large pieces of sole, filleted 1 1/4 pint fish stock 1 carrot roughly chopped Half an onion...
Our Highland Trip Jim, Jacqueline together with our new Whisky Ambassador Bruce and his lovely wife Laurel, headed north towards our first destination Plockton. The car was loaded up and early...
Dougie has done it again, he gave Jim a wee phone round and asked if he fancied a dram or two. Jim’s answer is a foregone conclusion and he hot-footed it...