Whisky Blog by the Whisky Boys
Here at Whisky Boys HQ we received a delightful set of whiskies from the Adnams Distillery located in Southwold. Let’s do some tasting. First up is the Single Malt. Aged for four...
Glengoyne Teapot Dram Afternoon Tea at the Cannonball Restaurant and Bar Nicola and I were both delighted to receive an invite from Jon Perkins of Taste Communications to attend the launch...
This is the first outing for this brand outside the USA. It is a straight bourbon that has had a final maturation of 6 months in toasted French oak wine barrels....
Do you have a bottle or two of a Scotch Malt Whisky Society bottling, have you ever wondered what the numbers mean? I will try and explain…
It was in early March this year when I received a grand invitation Chivas Brothers (via Elly Barham-March of Manifest London) to go up to Speyside for a special press trip...
Just landed at Whisky Boys HQ are the two new expressions from Tamdhu. First to check out is the 15 year old, where every drop is matured in the finest Oloroso...
