Whisky Blog : Reviews, News & Tastings Blog
Roast Venison with Juniper Sauce. Prep time:- 50 minutes plus 2 hrs marinating Cook time:- 40 minutes Ingredients:- For the Venison, Whisky Boys would recommend you visit (www.venisondirect.co.uk) to purchase quality...
Wednesday 28th July 2010 and Nicola has just popped in, so there was nothing else to do but open a wee bottle and have an impromptu tasting.
This dram has no-age-statement and “Bradan Orach” is Gaelic for Golden Salmon.
This little Whisky is not well known in the UK but Speyburn is the sixth most popular single malt in the USA.
Today we received a promised package from the team at Glenfiddich, and a grand box was inside, made of solid wood, but, also solid was the brass padlock with a 3 digit combination lock.
Whisky Live Glasgow – The Boys are making there third visit. It’s back, Whisky Live Glasgow and being held in The Thistle Ballroom, Glasgow on Saturday September 11th 2010 and will...
It is early evening on Sunday 25th July 2010 and Jim is round at Nicola’s for a wee tasting and joining us is Nicola’s neighbour Lee who has been a guest taster in the past.
From previous blogs you will know that Jim brought back Nicola a bottle of Tyrconnell Whiskey which he purchased on his visit to Kilbeggan Distillery last month.