Ducks at Kilspindie – Food & SMWS Whisky Pairing
Pairing food and whisky is a taste bud tingling treat… Well prepared and thought out dishes matched perfectly with a dram, is a task for an experienced nose and palate, as...
Category: Lead Story
Whisky Boys – Best of 2012
It is that time of year again when The Whisky Boys list some of their favourite drams and events from the past year, so here are “The Best of 2012” shortlists and our winners.
Winter Whisky Tasting in the Cabin
A few weeks ago we tasted a few drams in the Cabin with some of our Whisky friends, and I promised part two would be live the following week…. mmmmm. Well better late than never (it has been a hectic few weeks) here is part two.
SMWS and the Bon Accord Whisky Bar
After years of the Society being asked “why do you have two venues in Edinburgh and none in Glasgow – sigh!!!” Well after much deliberation and negotiation The Bon Accord and the SMWS decided…
Bunnahabhain 40 Year Old, Lidl’s 33 yo, Balvenie Doublewood 17 yo & more…
With a few whiskies queueing up for a special WhiskyBoys review we decided we needed a little help… so we called upon two of our regular Whisky tasters, Robert Heeps and Neil Buchan, but we thought a few new palates could bring some new ideas to the table, enter John Lamond and Paul McKendrick…
Nikka Whisky Cocktails – Perfect Serve Finals at The Blythswood Hotel
In 1918 what would drive a young man to travel 3 months ALONE to Glasgow to learn and study. Well this is a Whisky Blog, yip “Whisky”. The Godfather of Japenese Whisky “Masataka Taketsuru” made the …