Tomatin Whisky – Single Highland Malt 12 Year Old Scotch Whisky
It was Friday night the 7th August 2009 when Dougie phoned Jim and asked if he would enjoy a game of pool or two, Jim very quickly agreed and shortly thereafter...
Author: Jim Coleman
Pheasant and Whisky Pie
Pheasant and Whisky Pie Serves 4 Ingredients: · 20g butter · 250 pork mince · 4 tbsp whisky ( A strong peaty malt would do very nicely here) · 4 tbsp...
Whisky Sourz
Whisky Sourz INGREDIENTS 50ml/2fl oz lemon juice 25ml sugar syrup dash bitters ½ free-range egg white 50ml/2fl oz whisky, use your everyday dram handful of ice cubes Method 1. Pour the...
Glenkinchie Distillery – 12 Year Old Lowland Single Malt Scotch Whisky
It is still Tuesday 21st July 2009, but it is a little later in the evening, the Amrut being quite a surprise, we now move onto a Lowland Single Malt. This...
Amrut Whisky – Peated Indian Single Malt Whisky
It is early evening on Tuesday 21st July 2009 the Whisky Boys have congregated round at Jim’s hoose, Jim has brought to the table a bottle of Amrut Whisky, and Dougie...
Welcome to the Whisky Boys
Well hello folks. We thought it was time to review the Whisky Boys introduction. If you are new to this site, firstly we don’t sell Whisky. We were initially just two ordinary guys who have a passion for all things Whisky.
Late last Autumn Jim and Dougie while chatting to Nicola thought on the idea of a website and so the Whisky Boys were born.