Description
75cl / 59% – This third release, from 2022, was inspired by a bubbly bourbon cocktail invented at the Seelbach Hotel. The base is made by combining 84% of bourbon, that has been aged for four years and nine months, with 16% of 15-year-old bourbon – both from the State of Kentucky. Finished in Triple Sec liqueur and Pinot Meunier Champagne barrels, the result is a sweet and spicy bourbon with lovely floral notes.
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