Description
50cl / 61.2% – Nagahama distillery was founded in 2016 and has been producing whisky ever since. This single-cask release of heavily-peated whisky was matured in an ex-bourbon cask for three years, adding aromas of toasted baking spice, green apple and peat smoke on the nose, followed by notes of charred oak and cinnamon on the palate.
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