Tomatin Whisky – Single Highland Malt 12 Year Old Scotch Whisky
It was Friday night the 7th August 2009 when Dougie phoned Jim and asked if he would enjoy a game of pool or two, Jim very quickly agreed and shortly thereafter...
Tagged: whisky boys
Pheasant and Whisky Pie
Pheasant and Whisky Pie Serves 4 Ingredients: · 20g butter · 250 pork mince · 4 tbsp whisky ( A strong peaty malt would do very nicely here) · 4 tbsp...
Whisky Sourz
Whisky Sourz INGREDIENTS 50ml/2fl oz lemon juice 25ml sugar syrup dash bitters ½ free-range egg white 50ml/2fl oz whisky, use your everyday dram handful of ice cubes Method 1. Pour the...
Glenkinchie Distillery – 12 Year Old Lowland Single Malt Scotch Whisky
It is still Tuesday 21st July 2009, but it is a little later in the evening, the Amrut being quite a surprise, we now move onto a Lowland Single Malt. This...
Amrut Whisky – Peated Indian Single Malt Whisky
It is early evening on Tuesday 21st July 2009 the Whisky Boys have congregated round at Jim’s hoose, Jim has brought to the table a bottle of Amrut Whisky, and Dougie...
Islay Malt & Music Festival 2009 – Day 7
Here we are, our last full day on the Island of our dreams. Today is Bunnahabhain Distillery Open day – one of our favourites. As it was our intention to go...