Glen Ord Whisky – Single Highland Malt Scotch Whisky
Friday the 30th was quite a good day, it’s the start of the weekend and the three Whisky Boys are having a wee tasting round at Jim’s, and on this occasion...
Author: Jim Coleman
Ho Ho Ho and a tale of Castlecary
Ho Ho Ho and a tale of Castlecary. Well how did we get to the end of October so quickly ? It is really scary how time is flying past at...
Glenrothes Whisky – Select Reserve Speyside Single Malt
Another night another tasting, it is a Saturday night (October 24th 2009 to be exact) and it is the three Whisky Boys down round the table, tasting glasses, mini oatcakes, fresh...
Glenlivet Whisky – Nadurra Aged for 16 Years in American Bourbon Casks
It is always a nice evening when the three Whisky Boys get together and have a tasting, and tonight (Thursday 22nd October 2009) is no different. Our choice of drams this...
Whisky Recipe – Glazed Fillets of Sole with Whisky Sabayon
Whisky Recipe – Glazed Fillets of Sole with Whisky Sabayon Serves 4 Ingredients 4 large pieces of sole, filleted 1 1/4 pint fish stock 1 carrot roughly chopped Half an onion...
Our Highland Trip
Our Highland Trip Jim, Jacqueline together with our new Whisky Ambassador Bruce and his lovely wife Laurel, headed north towards our first destination Plockton. The car was loaded up and early...