Knockdhu Distillery – Official Opening of Warehouse no1
When Nicola and I headed up to the Highlands to work for a few days at one of the smallest but most enchanting Distilleries in Scotland, Knockdhu, little did we know...
When Nicola and I headed up to the Highlands to work for a few days at one of the smallest but most enchanting Distilleries in Scotland, Knockdhu, little did we know...
When both Jim (Dad) and I met Gordon Bruce (Knockdhu Distillery Manager) at the launch of the Peter Arkle limited edition anCnoc Single Malt, we had no idea that it would lead to us working a few shifts at the traditional highland Knockdhu Distillery.
Arriving at the distillery for the 1st of our 3 back shifts (2pm-10pm) and looking round the machinery and pipes, day one felt like an impossible task, to learn or even to just understand what the “Men of Knock” had been perfecting since 1893.
Tonight The Whisky Boys are tasting a wee Irish dram. You can check back to our tasting notes of it’s stable mate, The Green Spot. This is the welcome return of...
After our wee tour of Dalwhinnie (Saturday 19th May, see our Dalwhinnie Distillery blog) The Whisky Boys and their guests (Scott Young, Alex Milne – A guest taster and the maker...
Last Friday night was the official 1st birthday tasting evening of the Good Spirits Co. in Glasgow. It is hard to believe that it was just 1 year ago Jim and...
A few weeks ago The Whisky Boys were asked to take part in a Tweet tasting. This invitation was from The Whisky Wire and The English Whisky Co and following our...