Whiskey Recipes – Malt Whisky Potted Prawns
280 g shelled small prawns rinsed
one large diced Onion ,
40 g unsalted butter
200 ml double cream
1 1/2 tbsp whiskey ( a good sweet Speyside Single Malt will do very nicely)
2 tbsp finely chopped fresh Parsley
100 g grated Caerphilly cheese