70cl / 48% | Blendad Malt Scoth Whisky |
Douglas Laing

The second release of Douglas Laing's Edinburgh Edition Big Peat is a rich and spicy Islay-whisky-heavy blended malt whisky that offers notes of nutmeg, black pepper, cinnamon rolls, meaty smoke, caramel and walnuts throughout the palate.

£45.95

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