Islay Malt & Music Festival 2009 – Day 2
Now Sunday 24th May and after a peaceful nights rest Jim and Jacqueline were awakened by the mooing of the highland cows which were in the field across from the house....
Author: Jim Coleman
Whisky Pannacotta with Caramel Strawberries
Whisky Pannacotta with Caramel Strawberries (Serves 4) Ingredients: * 1¾ pints double cream (Scottish if you can get it) * 150ml Malt Whisky of choice, your favourite nightcap dram will do...
Wheat Flour Malt Whisky Cake
Wheat Flour Malt Whisky Cake Ingredients: 4 Eggs 1 cup Oil 1 cup Sugar 1/2 cup Coffee 1 Shot Glass of Malt Whisky ( my choice would be a Highland Park...
Whisky Glazed Carrots and Parsnips
Carrots and parsnips with a Whisky Glaze Ingredients 1. 4 tablespoons (2 ounces) unsalted butter 2. 1/2 cup Whisky ( a good one for this would be 12 Year Old Glenlivet)...
Islay Malt and Music Festival May 2009 – Day 1
It commenced on Saturday 23rd May, our suitcases and bags were packed, the boxes of food stuff and the case of wine together with Jim’s two bottles of after dinner and...
Whisky Tasting – Triple Tasting Night
Whisky Tasting – Triple tasting night with guest taster Mr. Alex Milne. Tuesday 19th May 2009 @ 8 p.m. Our guest taster this week is Mr. Alex Milne a businessman and...