70cl / 46% | Highland Single Malt Scotch Whisky

A big, meaty Ardmore from Douglas Laing’s Provenance range. One of the few distilleries in the Highlands that produces peated whisky, this Ardmore was distilled in July 2008 and bottled at eight years of age. Sweet and mouth-coating with notes of smoke, smoked meat and sugar syrup.

£34.25

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