Author: Nicola Young

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Mashin ‘in’ Waaashin at Knockdhu Distillery

When both Jim (Dad) and I met Gordon Bruce (Knockdhu Distillery Manager) at the launch of the Peter Arkle limited edition anCnoc Single Malt, we had no idea that it would lead to us working a few shifts at the traditional highland Knockdhu Distillery.

Arriving at the distillery for the 1st of our 3 back shifts (2pm-10pm) and looking round the machinery and pipes, day one felt like an impossible task, to learn or even to just understand what the “Men of Knock” had been perfecting since 1893.

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Official Opening of the WhiskyBoys Tasting Cabin

In just a few short hours we will be breaking the seal and pulling cork on the WhiskyBoys new home for Whisky Tastings – The Whisky Tasting Cabin.

We have a jam packed evening lined up and are delighted to be sharing this exciting night with 12