<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Nicola Young Archives - Whisky Boys</title>
	<atom:link href="https://whiskyboys.com/tag/nicola-young/feed/" rel="self" type="application/rss+xml" />
	<link>https://whiskyboys.com/tag/nicola-young/</link>
	<description>Whisky Blog by the Whisky Boys - Ask us about Whisky</description>
	<lastBuildDate>Fri, 17 Jul 2020 19:19:44 +0000</lastBuildDate>
	<language>en-GB</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>The Scotch Malt Whisky Society, The Vaults &#8211; A Visit</title>
		<link>https://whiskyboys.com/2020/07/17/the-scotch-malt-whisky-society-the-vaults-a-visit/</link>
					<comments>https://whiskyboys.com/2020/07/17/the-scotch-malt-whisky-society-the-vaults-a-visit/#respond</comments>
		
		<dc:creator><![CDATA[Jim Coleman]]></dc:creator>
		<pubDate>Fri, 17 Jul 2020 16:40:39 +0000</pubDate>
				<category><![CDATA[Lead Story]]></category>
		<category><![CDATA[41.126 Mulled Cider With Rye]]></category>
		<category><![CDATA[58.33 Sweet and Juicy Dry Finish]]></category>
		<category><![CDATA[Alex Gloag]]></category>
		<category><![CDATA[Dailuaine Whisky]]></category>
		<category><![CDATA[Jime Coleman]]></category>
		<category><![CDATA[Nicola Young]]></category>
		<category><![CDATA[Strathisla Whisky]]></category>
		<category><![CDATA[The Scotch Malt Whisky Society]]></category>
		<category><![CDATA[The Vaults]]></category>
		<category><![CDATA[whisky boys]]></category>
		<guid isPermaLink="false">https://whiskyboys.com/?p=183254</guid>

					<description><![CDATA[<p>Last week Nicola and I together with Alex and Scott went for a long awaited visit to The Vaults. They had recently opened the Courtyard covered by a large marquee with&#46;&#46;&#46;</p>
<p>thanks for reading <a href="http://www.Whiskyboys.com" data-wpel-link="external" target="_blank" rel="follow external noopener noreferrer">Whisky Boys Whisky Blog</a></p>
]]></description>
		
					<wfw:commentRss>https://whiskyboys.com/2020/07/17/the-scotch-malt-whisky-society-the-vaults-a-visit/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>The Whisky Boys and 2017, A Grand Whisky Year</title>
		<link>https://whiskyboys.com/2018/01/30/whisky-boys-2017-grand-whisky-year/</link>
					<comments>https://whiskyboys.com/2018/01/30/whisky-boys-2017-grand-whisky-year/#respond</comments>
		
		<dc:creator><![CDATA[Jim Coleman]]></dc:creator>
		<pubDate>Tue, 30 Jan 2018 10:58:10 +0000</pubDate>
				<category><![CDATA[Lead Story]]></category>
		<category><![CDATA[SMWS - Scotch Malt Whisky Society]]></category>
		<category><![CDATA[Jim Coleman]]></category>
		<category><![CDATA[Nicola Young]]></category>
		<category><![CDATA[Whisky 2017]]></category>
		<category><![CDATA[whisky boys]]></category>
		<guid isPermaLink="false">http://whiskyboys.com/?p=150017</guid>

					<description><![CDATA[<p>2017 was a grand year for us, Nicola and I got together to showcase some of our highlights of 2017. Jim &#38; Nicola&#8217;s 2017 My favourite press trip was in October&#46;&#46;&#46;</p>
<p>thanks for reading <a href="http://www.Whiskyboys.com" data-wpel-link="external" target="_blank" rel="follow external noopener noreferrer">Whisky Boys Whisky Blog</a></p>
]]></description>
		
					<wfw:commentRss>https://whiskyboys.com/2018/01/30/whisky-boys-2017-grand-whisky-year/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Whisky on the Menu  &#8211;  A Falkirk Herald Editorial</title>
		<link>https://whiskyboys.com/2011/03/11/whisky-on-the-menu-a-falkirk-herald-editorial/</link>
					<comments>https://whiskyboys.com/2011/03/11/whisky-on-the-menu-a-falkirk-herald-editorial/#respond</comments>
		
		<dc:creator><![CDATA[Jim Coleman]]></dc:creator>
		<pubDate>Fri, 11 Mar 2011 13:56:35 +0000</pubDate>
				<category><![CDATA[Lead Story]]></category>
		<category><![CDATA[Falkirk Herald]]></category>
		<category><![CDATA[Jim Coleman]]></category>
		<category><![CDATA[Nicola Young]]></category>
		<category><![CDATA[whisky blog]]></category>
		<category><![CDATA[whisky boys]]></category>
		<guid isPermaLink="false">http://whiskyboys.com/?p=4402</guid>

					<description><![CDATA[<p>A few weeks ago Jim sent an e-mail to the Falkirk Herald, as a reader of this paper for the past 10/12 years, the Whisky Boys wondered if we could write&#46;&#46;&#46;</p>
<p>thanks for reading <a href="http://www.Whiskyboys.com" data-wpel-link="external" target="_blank" rel="follow external noopener noreferrer">Whisky Boys Whisky Blog</a></p>
]]></description>
		
					<wfw:commentRss>https://whiskyboys.com/2011/03/11/whisky-on-the-menu-a-falkirk-herald-editorial/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
	</channel>
</rss>
